A cozy, comforting casserole is a wonderful option to whip up during the cold winter months. These delicious casserole recipes—made with tasty winter veggies like cauliflower, cabbage and winter squash—will be ready to enjoy in an hour or less. You’ll want to try options like our Chickpea Casserole with Spinach & Feta or our Creamy Honey-Mustard Chicken Casserole for a warm and hearty meal everyone will enjoy.
Chickpea Casserole with Spinach & Feta
Photographer: Morgan Hunt Ward, Prop Stylist: Phoebe Hauser, Food Stylist: Emily Nabors Hall.
This Chickpea Casserole is a cozy, one-pan meal that’s both hearty and wholesome. Tender spinach, nutty chickpeas and brown rice are bound together with a touch of cream cheese and finished with tangy feta. Fresh dill, nutmeg and lemon juice brighten the flavors, while a hint of red pepper adds gentle heat. Baked until bubbling and topped with lemon zest, it’s a dish that feels comforting yet vibrant.
Bang Bang Chicken Casserole
Photographer: Jen Causey, Food Stylist: Renu Dhar, Prop Stylist: Josh Hoggle
This casserole combines tender, juicy chicken with crisp broccoli and nutty brown rice for a filling meal. The creamy casserole has the perfect balance of heat and sweetness, thanks to the sauce. Avoid stirring the chicken as it cooks or else the breading will fall off and the chicken won’t get crispy.
Creamy Lemon-Dill Chicken & Rice Casserole
Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Abby Armstrong
This creamy lemon-dill chicken and rice casserole is pure comfort in a bowl, bursting with the bright, fresh flavors of lemon and dill. Tender chicken and brown rice make it a satisfying, cozy dish everyone will love. Using microwaveable rice is a game-changer for convenience. It cuts down on prep time, ensuring the dish comes together quickly. Leftover cooked brown rice will work just as well.
Creamy Lemon-Parmesan Broccoli & White Bean Casserole
photographer: Jen Causey, food stylist: Julian Hensarling, prop stylist: Josh Hoggle
This broccoli and white bean casserole is the ultimate comfort food dinner. Tender broccoli and creamy white beans mingle in a velvety lemon-Parmesan sauce with a bubbly, cheesy top. Perfect for family dinners or meal trains. Pair with a crisp green salad for a warm, cozy meal.
Creamy Honey-Mustard Chicken Casserole
Photographer: Morgan Hunt Ward, Food Stylist: Jennifer Wendorf, Prop Stylist: Joshua Hoggle
This creamy honey-mustard chicken casserole is pure comfort! Tender chicken and rice bake in a creamy honey-mustard sauce with veggies, all cooked until bubbly. Serve with a green salad and crusty bread to soak up every delicious drop.
Creamy Chicken, Cabbage & Mushroom Casserole
Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel
This comforting, protein-packed casserole features shredded cabbage, mushrooms and the aromatic kick of green curry paste. Rotisserie chicken streamlines prep, but leftovers work too. It’s flavorful, hearty and perfect for busy nights.
Marry Me Chicken & Spaghetti Squash Casserole
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Lindsey Lower
This satisfying, protein-packed casserole features tender chicken and nutrient-dense spaghetti squash. Sun-dried tomatoes add tangy sweetness that complements the creamy sauce. A hearty, energizing meal.
Chicken & Green Bean Casserole
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless
A cozy spin on classic green bean casserole—this version adds tender chicken for a full main dish. It’s nostalgic, comforting and perfect for weeknights.
Creamy Chicken Florentine Casserole
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower
This casserole combines tender chicken, fresh spinach and a rich, creamy sauce, baked under a golden cheesy crust. It’s hearty, cozy and perfect for family dinners.
Creamy Chicken, Corn & Poblano Skillet Casserole
Photographer: Morgan Hunt Glaze, Prop Stylist: Priscilla Montiel, Food Stylist: Julian Hensarling
A zesty, creamy casserole with chicken and poblanos. Mild poblanos add flavor without excessive heat—substitute bell peppers for a milder version. Jalapeño optional.
Cheesy Chicken & Broccoli Alfredo Skillet Casserole
Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf
A one-pan cheesy Alfredo casserole with penne, broccoli and rotisserie chicken. Using an Italian cheese blend simplifies prep while maintaining rich Alfredo flavor.
Spinach, Feta & Artichoke Tater Tot Casserole
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
This egg-based casserole bakes in one dish for easy prep and cleanup. Crispy tater tots form a golden crust, while spinach and artichokes add savory richness. Squeeze moisture from veggies to prevent sogginess.
Creamy Chicken & Cauliflower Rice Casserole
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell
A protein-rich casserole with chicken thighs baked over creamy cauliflower rice and mushrooms. Substitute halved bone-in breasts if preferred.
Creamy Lemon-Dill Rotisserie Chicken Noodle Casserole
Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Julia Bayless
A casserole take on chicken noodle soup! Undercook noodles slightly so they keep their texture. Dill adds brightness—parsley or chives work too.
Spinach & Tortellini Casserole
Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl
Comfort food with refrigerated or frozen tortellini. Add leftover veggies, sun-dried tomatoes or olives for extra flavor.
Creamy Chicken & Penne alla Vodka Casserole with Peas
Photographer: Jake Sternquist, Food stylist: Annie Probst, Prop stylist: Gabriel Greco
A cheesy, creamy chicken pasta casserole perfect for busy nights. Vodka sauce adds richness—substitute marinara plus a splash of cream if needed.
Philly Cheesesteak Casserole
Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayliss
All the flavors of a classic Philly cheesesteak—beef, cheese, peppers—in an easy casserole. Smoked provolone gives depth; aged provolone works too.
Anti-Inflammatory Lemony Salmon & Orzo Casserole
Stacy Allen
A one-pan omega-3-rich casserole with salmon baked over lemony orzo that absorbs bright flavor as it cooks. Great for heart and inflammatory health.
Creamed Spinach & Chicken Casserole
Photographer: Fred Hardy, Food Stylist: Ruth Blackburn, Prop Stylist: Shell Royster
Creamy spinach and chicken baked together with a touch of heat from crushed red pepper. Use microwaveable or pre-cooked brown rice to save time.
Loaded Broccoli & Chicken Casserole
Photographer: Stacy K. Allen, Props: Julia Bayless, Styling: Ana Kelley
A creamy, crowd-pleasing broccoli and chicken casserole. Use pre-cut broccoli to save time; swap Monterey Jack for pepper Jack if you want extra heat.
Stuffed Pepper Casserole
Photographer Victor Protasio, Food Stylist Jennifer Wendorf, Prop Stylist Julia Bayless
All the classic stuffed pepper flavors—bell peppers, tomatoes, smoked paprika and beef—without stuffing individual peppers. Use precooked rice or leftover rice (about 1½ cups).
