Author: 8okaybaby@gmail.com

Roasted Spaghetti Squash with Ratatouille (Vegan & Gluten-Free) Looking for a light, veggie-packed twist on pasta? This baked Spaghetti Squash with Ratatouille is the perfect Mediterranean-inspired dish that’s bursting with flavor, fiber, and color. Roasted spaghetti squash takes the place of noodles, while an easy rustic skillet ratatouille—filled with eggplant, zucchini, onions, and tomatoes—adds heartiness and richness. It’s a naturally vegan, vegetarian, plant-based, and gluten-free recipe that’s easy enough for a weeknight but impressive enough for guests. Plus, it’s a great way to use up summer produce while enjoying a healthy, delicious, and satisfying meal. Whenever I enjoy this recipe,…