The Good Food Podcast
In this festive episode, host Samuel Goldsmith welcomes Suzanne Mulholland, aka The Batch Lady. Known for transforming family cooking with her batch-cooking techniques, Suzanne shares insights from her new Channel 4 show, Batch from Scratch: The Batch Lady Saves Christmas.
Suzanne discusses her methods for preparing Christmas meals in advance to save time and reduce stress, offering tips and tricks for efficient kitchen management during the holidays. Whether it’s utilising make-ahead dishes or cleverly managing oven space, Suzanne’s practical approach can help you have a joyful and relaxed Christmas celebration.
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